{"id":1851,"date":"2024-06-11T13:47:35","date_gmt":"2024-06-11T13:47:35","guid":{"rendered":"https:\/\/test.hcc.creo.co.uk\/?p=1851"},"modified":"2024-07-01T14:37:49","modified_gmt":"2024-07-01T14:37:49","slug":"grasscheck-gb-yn-dathlu-pum-mlynedd-o-gefnogi-glaswelltir-yn-y-du-gyda-digwyddiad-ar-fferm-yng-ngogledd-cymru","status":"publish","type":"post","link":"https:\/\/meatpromotion.wales\/cy\/newsroom\/grasscheck-gb-yn-dathlu-pum-mlynedd-o-gefnogi-glaswelltir-yn-y-du-gyda-digwyddiad-ar-fferm-yng-ngogledd-cymru\/","title":{"rendered":"GrassCheck GB yn dathlu pum mlynedd o gefnogi glaswelltir yn y DU gyda digwyddiad ar fferm yng ngogledd Cymru"},"content":{"rendered":"

Mae prosiect GrassCheck GB yn dathlu pum mlynedd o wella cynhyrchiant glaswelltir yng Nghymru, Lloegr a\u2019r Alban. Prosiect ar y cyd yw hi, rhwng y cyrff ardoll Hybu Cig Cymru (HCC), Agriculture and Horticulture Development Board (AHDB) a Quality Meat Scotland (QMS), sefydliadau o\u2019r diwydiant, Canolfan UK Agri-Tech ac ymchwilwyr o\u2019r Sefydliad Bwyd-Amaeth a Biowyddorau (AFBI) a chwmni ymchwil Rothamsted. Lansiwyd y prosiect i gynnal potensial y DU o ran cynhyrchiant sylweddol o laswellt ac i fynd i\u2019r afael \u00e2\u2019r heriau a\u2019r cyfleoedd yn y sector rheoli glaswelltir. Gan ddefnyddio\u2019r data a\u2019r wybodaeth a ddaw yn sgil GrassCheck GB, gall ffermwyr wneud y mwyaf o\u2019u glaswelltir, cynyddu\u2019r tyfiant a gwella\u2019r ansawdd, gwella perfformiad da byw, ac yn y pen draw, dod yn fwy cynaliadwy a chystadleuol o fewn y dirwedd amaethyddol.<\/p>\n

I nodi pum mlynedd o\u2019r prosiect, fe gynhelir digwyddiad ar fferm Pen y Gelli ger Caernarfon, ddydd Mawrth 25 Mehefin ble bydd canlyniadau diweddaraf y prosiect yn cael eu rhannu. Wedi\u2019i westeio gan Alwyn Phillips, sy\u2019n rhan o brosiect GrassCheck GB, bydd y digwyddiad yn cynnwys taith o amgylch y fferm ac yn cynnig cyngor ymarferol ar sut i wella perfformiad y ddiadell trwy fanteisio ar laswellt.<\/p>\n

Meddai Katie Evans, Uwch Reolwr Ymgysylltu (cig eidion a chig oen) yn AHDB: \u201cMae amaethyddiaeth glaswelltir yn gonglfaen ar gyfer y sectorau da byw cnoi cil yn y DU, ac yn rhywbeth y gall y sectorau cynhyrchu da byw ei edmygu\u2019n fyd eang.<\/p>\n

\u201cMae gwella effeithlonrwydd rheolaeth glaswelltir yn ffactor bwysig ar gyfer cynyddu proffidioldeb ffermydd b\u00eeff, defaid a llaeth ar draws y DU. Amcangyfrifir bod lefelau cynhyrchu o 7.5t DM\/ha\/yr a 4.7t DM\/ha\/yr ar ffermydd llaeth a chig eidion, yn \u00f4l eu trefn. Mae pob tunnell ychwanegol o ddeunydd sych (DM) a ddefnyddir i bob hectar yn arwain at fanteision ariannol arwyddocaol, o \u00a3334 a \u00a3204 y flwyddyn ar gyfer ffermydd llaeth a b\u00eeff, yn \u00f4l eu trefn.\u201d<\/p>\n

I sicrhau bod gan ffermwyr y wybodaeth a\u2019r arfau i fedru gwneud y gorau o reoli\u2019u glaswelltir, mae\u2019r prosiect GrassCheck GB wedi sefydlu rhwydwaith o 50 o ffermydd peilot sydd wedi\u2019u lleoli\u2019n strategol dros Gymru, Lloegr a\u2019r Alban. Mae\u2019r ffermydd yma\u2019n gweithredu fel canolfannau casglu data ar dwf ac ansawdd glaswellt, a\u2019r tywydd, gan gynnig mewnwelediad gwerthfawr i ffermwyr y DU i\u2019w galluogi i wneud penderfyniadau yn seiledig ar wybodeth sy\u2019n cefnogi twf glaswellt a\u2019u ddefnydd. Mae\u2019r data yma hefyd yn rhan hanfodol o ddatblygu model sydd \u00e2\u2019r nod o ragfynegi twf a pherfformiad glaswellt i\u2019w ddefnyddio i gynllunio ymlaen.<\/p>\n

Meddai Katie: \u201cAgwedd hanfodol o\u2019r prosiect yw creu model tyfu glaswellt soffistigedig, gan gyflenwi rhagolygon tyfu glaswellt 7-14 diwrnod yn rhanbarthol, mewn bwletinau wythnosol. Mae hyn yn galluogi ffermwyr i wneud cynlluniau yn seiliedig ar wybodaeth ar reoli glaswelltir, gan gryfhau effeithlonrwydd gweithredol yn gyffredinol.\u201d<\/p>\n

Meddai Dr. Heather McCalman o HCC: \u201cGyda phrosiect GrassCheck GB yn ei bumed mlynedd, mae\u2019r partneriaid sydd ynghlwm \u00e2\u2019r gwaith yn parhau i fod yn ymrwymedig i ddatblygu amaethyddiaeth glaswelltir a helpu sectorau da byw cnoi cil yng Nghymru, Lloegr a\u2019r Alban i wireddu potensial eu glaswelltir i fod yn fwy hyfyw, cynhyrchiol a chynaliadwy.\u201d<\/p>\n

Dangosodd canlyniadau y llynedd bod 78.5% o\u2019r glaswellt, ar gyfartaledd, wedi\u2019i ddefnyddio ar draws ffermydd GrassCheck GB, o\u2019i gymharu \u00e2 77% yn y flwyddyn flaenorol, gyda 12 fferm yn cyrraedd 90%. Y gallu i dynnu sylw i fanylion a gyfrannodd at gyrraedd y ffigyrau uchel yma, yn ogystal \u00e2 chadw gweddillion ar \u00f4l pori yn agos at y targed o 1,500 kg DM\/ha.<\/p>\n

Er hynny, gosododd nifer o ffermydd dargedau gweddillion ar \u00f4l pori i sicrhau cynhyrchiant anifeiliaid (ar yr un lefel \u00e2 chost cynhyrchiant glaswellt). O\u2019r herwydd, mae\u2019n rhaid i\u2019r defnydd o laswellt, sy\u2019n cael ei ystyried yn fetrig pwysig ar gyfer rheoli glaswelltir, gael ei ddefnyddio yn erbyn cefndir o amcanion a strategaethau penodol i\u2019r fferm.<\/p>\n

Meddai Lesley Mitchell o QMS: \u201cMae prosiect GrassCheck GB yn enghraifft wych o\u2019r ymdrech ar y cyd sydd \u00e2\u2019r nod o roi\u2019r grym i ffermwyr dros Gymru, Lloegr a\u2019r Alban i wella cynhyrchiant eu glaswelltir ac yn sgil hynny, proffidioldeb cyffredinol eu fferm. Drwy ddarparu data diweddar, rhagolygon soffistigedig, a mewnwelediad gwerthfawr i dwf ac ansawdd glaswellt, mae\u2019r prosiect yma\u2019n rhoi gwybodaeth a\u2019r adnoddau angenrheidiol i ffermwyr i wneud penderfyniadau sy\u2019n seiliedig ar ddata i wneud y gorau o reolaeth eu glaswelltir.\u201d<\/p>\n

Ychwanegodd Dr Heather McCalman: \u201cRydym ni\u2019n annog ffermwyr a chynrychiolwyr o\u2019r diwydiant i ddod i\u2019r digwyddiad ym Mhen y Gelli ar 25 Mehefin i glywed mwy a chynyddu eu dealltwriaeth o\u2019r ffactorau sy\u2019n dylanwadu ar dwf ac ansawdd glaswellt a sut ma\u2019n cyfrannu at gynhyrchu da byw yn effeithiol. Yn ystod y digwyddiad, a gynhelir rhwng 2-5pm, byddwn hefyd yn tynnu sylw at gynnydd y prosiect RamComapre, a bydd siaradwyr arbenigol yn trafod sut gall y diwydiant cig coch elwa drwy ddefnyddio\u2019r wybodaeth o\u2019r prosiectau ar eu ffermydd.\u201d<\/p>\n

I gofrestru ar gyfer y digwyddiad a gynhelir ar fferm Pen y Gelli, Ffordd Bethel, Caernarfon, Gwynedd, LL55 1UH rhwng 2-5yp ar 25 Mehefin 2024, dylai unigolion gysylltu \u00e2 HCC ar 01970 625050 neu\u00a0info@hybucig.cymru<\/a>.<\/p>\n

I ddysgu mwy am GrassCheck GB, darllenwch yr astudiaethau achos a\u2019r bwletinau wythnosol ar wefan\u00a0https:\/\/grasscheckgb.co.uk\/<\/a><\/u>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Mae prosiect GrassCheck GB yn dathlu pum mlynedd o wella cynhyrchiant glaswelltir yng Nghymru, Lloegr a\u2019r Alban. Prosiect ar y cyd yw hi, rhwng y cyrff ardoll Hybu Cig Cymru (HCC), Agriculture and Horticulture Development Board (AHDB) a Quality Meat Scotland (QMS), sefydliadau o\u2019r diwydiant, Canolfan UK Agri-Tech ac ymchwilwyr o\u2019r Sefydliad Bwyd-Amaeth a Biowyddorau … Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":1882,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[20],"tags":[],"class_list":["post-1851","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-cy"],"acf":[],"yoast_head":"\nGrassCheck GB yn dathlu pum mlynedd o gefnogi glaswelltir yn y DU gyda digwyddiad ar fferm yng ngogledd Cymru - Hybu Cig Cymru<\/title>\n<meta name=\"description\" content=\"Hybu Cig Cymru- Meat Promotion Wales. 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