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Eat Welsh Lamb & Welsh Beef

Welsh farmers are famous all over the world for producing distinctive, world-class tasting lamb and beef.

Visit website
Porc Blasus

In Wales, we do things differently. Our pigs are reared in small herds. And our farmers have visionary yet traditional values.

Visit website
Red Meat Hub

The Red Meat Hub provides free resources for teaching young people about where food comes from, cooking and healthy eating. Visit our dedicated health and education sections and take a Food Field Trip with plenty of worksheets, recipes, videos and interactive quizzes.

Visit website
Home Newsroom
Cymraeg
Industry Statistics Livestock Market Trends GB Weekly Deadweight Prices Market Analysis Market Bulletin
All Resources Policies & Analysis
What We Do Welsh Red Meat Levy Protected Geographical Indication (PGI) Marketing Education
Corporate Publications Publication Scheme HCC Board HCC Staff Vacancies Vision 2030
Red Meat Development Programme Arfor Project Meat Minds: cultivating connections across the supply chain Grasscheck GB
Sheep Management Resources Research Shelf life How EID works
Beef Management Resources Cost of Production Research
Animal Health & Welfare Resources Animal Health Guides Research
Environment Resources Research Reducing Greenhouse Gases
Research & Development Resources Our Research and Development Strategy Current Projects Grassland Meat Eating Quality Studentships Socio-economic research Communication
HCC Scholarship Meat Minds: cultivating connections across the supply chain Livestock Selection Training Industry Careers
Eat Welsh Lamb & Welsh Beef

Welsh farmers are famous all over the world for producing distinctive, world-class tasting lamb and beef.

Visit website
Porc Blasus

In Wales, we do things differently. Our pigs are reared in small herds. And our farmers have visionary yet traditional values.

Visit website
Red Meat Hub

The Red Meat Hub provides free resources for teaching young people about where food comes from, cooking and healthy eating. Visit our dedicated health and education sections and take a Food Field Trip with plenty of worksheets, recipes, videos and interactive quizzes.

Visit website
Pork from Wales activity recap
Quality

Pork from Wales activity recap

2025 was an exciting and productive year for the Porc Blasus brand, co-ordinated by Hybu Cig Cymru – Meat Promotion Wales (HCC) on behalf of pork producers in Wales. The marketing activities focused on creating fresh, high-quality content to showcase the product and support the network of dedicated producers. During the summer months, 12 brand-new... Continue

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New opportunities to join the HCC Board
Quality
New opportunities to join the HCC Board
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Industry facts at your fingertips in brand new data compendium
Quality
Industry facts at your fingertips in brand new data compendium
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Continuing downward trend confirmed by UK June Survey results
Quality
Continuing downward trend confirmed by UK June Survey results
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Meat Minds members forge connections with industry leaders
Quality
Meat Minds members forge connections with industry leaders
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2025 beef sector trends
Quality
2025 beef sector trends
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HCC partners with S4C for Christmas
Campaign
HCC partners with S4C for Christmas
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HCC at the RWAS Winter Fair
Events
HCC at the RWAS Winter Fair
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The Sheep and Goat Annual Inventory 2025
EID Cymru
The Sheep and Goat Annual Inventory 2025
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A positive response for Welsh Lamb and Welsh Beef at Anuga
Events
A positive response for Welsh Lamb and Welsh Beef at Anuga
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An analysis of sheep sector trends
Industry & Supply Chain
An analysis of sheep sector trends
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Boxing champion fronts Welsh Beef campaign
Campaign
Boxing champion fronts Welsh Beef campaign
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Next Steps on the Red Meat Industry Vision for Wales (2026-30)
HCC News
Next Steps on the Red Meat Industry Vision for Wales (2026-30)
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