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Eat Welsh Lamb & Welsh Beef

Welsh farmers are famous all over the world for producing distinctive, world-class tasting lamb and beef.

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Porc Blasus

In Wales, we do things differently. Our pigs are reared in small herds. And our farmers have visionary yet traditional values.

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Red Meat Hub

The Red Meat Hub provides free resources for teaching young people about where food comes from, cooking and healthy eating. Visit our dedicated health and education sections and take a Food Field Trip with plenty of worksheets, recipes, videos and interactive quizzes.

Visit website
Eat Welsh Lamb & Welsh Beef

Welsh farmers are famous all over the world for producing distinctive, world-class tasting lamb and beef.

Visit website
Porc Blasus

In Wales, we do things differently. Our pigs are reared in small herds. And our farmers have visionary yet traditional values.

Visit website
Red Meat Hub

The Red Meat Hub provides free resources for teaching young people about where food comes from, cooking and healthy eating. Visit our dedicated health and education sections and take a Food Field Trip with plenty of worksheets, recipes, videos and interactive quizzes.

Visit website
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HCC’s September Market Bulletin explores the latest market trends and the key factors influencing prices.

Key points:

  • Beef prices have stabilised, though still below 2025 levels.
  • Cattle supplies remain tight, with slaughterings down 2% year-on-year, but heavier carcases have kept beef production slightly higher.
  • Cow prices have fallen during 2026 due to increased summer throughput but are now beginning to level off.
  • Since a seasonal decline in early summer, lamb prices are strengthening, supported by lower supply and strong export demand.

For the full analysis, click HERE to read the Market Bulletin. It also includes a monthly market round-up on recent prices for cattle, sheep and pigs.


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