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Eat Welsh Lamb & Welsh Beef

Welsh farmers are famous all over the world for producing distinctive, world-class tasting lamb and beef.

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Porc Blasus

In Wales, we do things differently. Our pigs are reared in small herds. And our farmers have visionary yet traditional values.

Visit website
Red Meat Hub

The Red Meat Hub provides free resources for teaching young people about where food comes from, cooking and healthy eating. Visit our dedicated health and education sections and take a Food Field Trip with plenty of worksheets, recipes, videos and interactive quizzes.

Visit website
Eat Welsh Lamb & Welsh Beef

Welsh farmers are famous all over the world for producing distinctive, world-class tasting lamb and beef.

Visit website
Porc Blasus

In Wales, we do things differently. Our pigs are reared in small herds. And our farmers have visionary yet traditional values.

Visit website
Red Meat Hub

The Red Meat Hub provides free resources for teaching young people about where food comes from, cooking and healthy eating. Visit our dedicated health and education sections and take a Food Field Trip with plenty of worksheets, recipes, videos and interactive quizzes.

Visit website

HCC at NSA Welsh Sheep

By Nia

Cooking with children, speaking at seminars on sustainability and judging young shepherds – just some of the activities undertaken by the Hybu Cig Cymru – Meat Promotion Wales (HCC) team at the busy NSA Welsh Sheep event last week. The biannual sheep sector showcase held at Tregoyd Farm, Brecon was an excellent opportunity to engage … Continued

HCC’s latest industry engagement efforts

By Nia

The HCC team has been out and about in recent weeks, representing the Welsh red meat industry at conferences and events.  Dr Heather McCalman, HCC’s Research, Development and Sustainability Executive attended the British Society of Animal Science (BSAS) Conference in Galway where she presented information on HCC’s vital Research and Development activity.  This includes involvement … Continued

Welsh Lamb heads for the Middle East for promotional push

By Nia

A celebration of PGI Welsh Lamb is set to take place in the heart of the lucrative middle east market as Welsh red meat promotion body, Hybu Cig Cymru – Meat Promotion Wales (HCC) exhibits at the Gulfood tradeshow and hosts an exclusive event at the British Embassy in Dubai. HCC’s trade team is joining … Continued

HCC at the RWAS Winter Fair

By creo

Hybu Cig Cymru – Meat Promotion Wales (HCC) is looking forward to two full and festive days in Llanelwedd next week for the RWAS Winter Fair.  The stand will be in the usual South Glamorgan Exhibition Hall location, and will be a platform for crowd-pleasing cookery and butchery demonstrations, launches and announcements.     The key issues … Continued

Global growth target for HCC’s export experts

By Nia

Many new and existing marketplaces now offer exciting global growth opportunities for Welsh Lamb and Welsh Beef premium products, delegates to Hybu Cig Cymru-Meat Promotion Wales’ (HCC) annual conference heard. The conference theme was “Succeeding in Global and Domestic Markets” and HCC Chair Cath Smith, summing up positive conference contributions from industry analysts said: “The … Continued

Industry event provides platform for knowledge sharing

By Nia

Welsh red meat promotion body Hybu Cig Cymru – Meat Promotion Wales (HCC) joined the Wynnstay Beef & Sheep Event, held at Welshpool Livestock Market on Friday 1 November, sharing industry knowledge with levy payers and event goers. The event was a key occasion for the beef and sheep sector in Wales with farmers, experts … Continued

PGI Welsh Lamb makes return to UAE and gets foothold in Saudi Arabia

By Nia

PGI Welsh Lamb has made a return to the United Arab Emirates (UAE) and secured a foothold in the Kingdom of Saudi Arabi (KSA) – Hybu Cig Cymru – Meat promotion Wales (HCC) is delighted to announce. Following extensive negotiations, and engagement work in those new and developing markets, Welsh Lamb will now be available … Continued

HCC Conference 2024: Succeeding in global and domestic markets

By Nia

Global and domestic demand drivers for the world-leading PGI Welsh Lamb and PGI Welsh Beef brands will be explored during this year’s Hybu Cig Cymru – Meat Promotion Wales (HCC) Conference, titled ‘Succeeding in global and domestic markets.’ Held on the Showground in Llanelwedd on Thursday 14 November, the event is not to be missed … Continued