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Eat Welsh Lamb & Welsh Beef

Welsh farmers are famous all over the world for producing distinctive, world-class tasting lamb and beef.

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Porc Blasus

In Wales, we do things differently. Our pigs are reared in small herds. And our farmers have visionary yet traditional values.

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Red Meat Hub

The Red Meat Hub provides free resources for teaching young people about where food comes from, cooking and healthy eating. Visit our dedicated health and education sections and take a Food Field Trip with plenty of worksheets, recipes, videos and interactive quizzes.

Visit website
Eat Welsh Lamb & Welsh Beef

Welsh farmers are famous all over the world for producing distinctive, world-class tasting lamb and beef.

Visit website
Porc Blasus

In Wales, we do things differently. Our pigs are reared in small herds. And our farmers have visionary yet traditional values.

Visit website
Red Meat Hub

The Red Meat Hub provides free resources for teaching young people about where food comes from, cooking and healthy eating. Visit our dedicated health and education sections and take a Food Field Trip with plenty of worksheets, recipes, videos and interactive quizzes.

Visit website
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From 1 July, farmers are invited to register their interest in joining Welsh Sheep Genetics (WSG) for Phase 2 of the project. Delivered by HCC, it is designed to help breeders enhance productivity, efficiency and environmental performance, while supporting informed, evidence-based breeding decisions.

Participants will receive practical, technical and financial support to help them make the most of long-term genetic improvements. The programme will also build on an existing dataset originally developed through the Hill Ram Scheme (previously delivered by HCC) and Phase 1 of the WSG (previously delivered by Farming Connect).

Farmers who join WSG will benefit from:

  • Fully funded lamb genotyping for DNA-based parentage identification
  • Funded genetic evaluations and ultrasonic backfat scanning
  • Performance benchmarking of their stock
  • Access to world-leading genetic and genomic technologies
  • Guidance and support with manual and DNA pedigree recording

HCC’s Industry Efficiency and Sustainability Executive, Dr Eleri Thomas said: “If you’d like to benefit from this support and use genomics to develop your sheep flock, make a note in your diary on the 1st of July which is when the window opens to express your interest in joining the project.”

The work will focus on developing robust key performance indicators, tailored farm-level action plans, and a range of research initiatives aimed at driving innovation within the sector.

The genetic information collected will enhance industry benchmarking and support long-term business planning, ultimately strengthening supply chains, product presentation, and the marketing potential of breeder flocks.

In the meantime, contact HCC directly for more information - info@hybucig.cymru or 01970 625050.


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